Breakfast Casserole - For Christmas Morning
They are very flexible. They can be made with a wide variety of ingredients. Bread, sausage, left over tator tots, cubed fried potatoes... In this one I used Udi's Gluten free bread so that my Celiac daughter could freeze the leftovers and munch on it a while.
Here is a recipe that resembles what I toss in. (I use milk and up to 9 eggs.) Please forgive the short post. I burned one of my finger tips while was cooking and it hampers my typing. :o)
Looks yummy! I love easy!
ReplyDeleteYou have leftovers in your house? :)
ReplyDeleteShalei
Shalei, Only if I cook like a battalion is coming. :o) This was one of two pans I cooked that evening. :o)
ReplyDeleteNext time you cook like a battalion is coming let me know! Those breakfast casseroles look delish!!
ReplyDeleteShalei
I'm searching for recipes for a brunch and this looks good!
ReplyDeleteIt is really forgiving. :o)
ReplyDeleteCheryl